{"product_id":"tea-zone-grass-jelly-powder","title":"Tea Zone Grass Jelly Powder","description":"\u003cp\u003e2.2lb bag\u003c\/p\u003e\n\u003cp\u003eGrass jelly is made by boiling the aged and slightly oxidized stalks and leaves of \u003cem\u003ePlatostoma palustre (Mesona chinensis)\u003c\/em\u003e for several hours with a little starch and then cooling the liquid, creating a jelly-like consistency. The jelly is a translucent dark brown or black color. Tea Zone Grass Jelly Powder usually needs to cook with Tea Zone Grass Jelly\u003cspan\u003e \u003c\/span\u003eto give a full-body flavor. \u003cspan\u003eTea Zone Grass Jelly Powder can be served cold or hot. The form of hot jelly is liquid and is a traditional Asian dessert served with toppings, like taro lump, red beans, green beans, mochi, taro balls, and boba. It is perfect for adding texture to your milk tea or herb tea.\u003c\/span\u003e\u003c\/p\u003e","brand":"Imack Coffee","offers":[{"title":"Default Title","offer_id":50084566991035,"sku":"xmt1790029129282","price":11.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0724\/1308\/5883\/files\/tea-zone-grass-jelly-powder_1.png?v=1790029133","url":"https:\/\/www.lumzelo.com\/products\/tea-zone-grass-jelly-powder","provider":"My Store  ","version":"1.0","type":"link"}